The Unox ovens

  • Roast

    DRY.Maxi™ and DRY.Plus™ technologies grant a perfect roasting results with outstanding flavours. These technologies are used to rapidly remove any excess humidity from the cooking chamber providing the perfect roasting conditions to ensure a tasty and tender roast.

  • Grill

    The Fakiro Grill and Grill trays are the secret to a perfect grilling result, both for qualiy and efficiency. You no longer need to keep the grill under constant supervision, monitoring the temperature and turning the food: during the grilling process you are free to do other things. The non-stick coating makes use even easier and the average grilling times are reduced by 40%. You decide how well done you want the food using CHEF.UNOX technology.

  • Steam

    With STEAM.Maxi™ technology you get all the benefits of steaming with a light and healthy result, quickly. Steam is produced immediately, already at 35°C, which guarantees less waste, even in prooving and extremely delicate cooking processes. With STEAM.Plus technology steam production begins at 48°.

  • Bake bread and oven-baked products

    AIR.Maxi™ and AIR.Plus™ technologies bake the bread perfectly on every level of the oven thanks to the uniformity and the power of the ventilation. DRY.Maxi™ and DRY.Plus™ technologies make the difference in providing golden and fragrant results.

  • Bake plain and filled croissants

    Bake any kind of croissant, whether plain or filled. The results will always be flawless: soft and fragrant, even for a full load.

  • Bake frozen bread

    Ventilation in the cooking chamber can be easily regulated. Frozen bread rapidly becomes golden, with a fragrant and uniform result. As if freshly baked.

  • Bake meringues

    Controlling the fan speed and having precise control of the humidity within the baking chamber gives maximum flavour and perfect results for all choux pastry.

  • Bake frozen bread

    Ventilation in the cooking chamber can be easily regulated. Frozen bread rapidly becomes golden, with a fragrant and uniform result. As if freshly baked.

  • Roast

    DRY.Plus technology removes humidity from the cooking chamber that is the main cause of reduced weight and flavor loss.

UNOX solutions
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Register now to extend your warranty

Tangible proof of the quality and reliability of CHEFTOP MIND.Maps™ ovens. Unox offers you the possibility of extending the warranty* on spare parts up to 4 years or 10.000 hours on-time. Activation of the LONG.Life4 warranty is simple. You just need to connect your CHEFTOP MIND.Maps™ ONE with the dedicated kit and register it on the UNOX website. The PLUS models are ready prepared for internet connection (Ethernet) and allow you to register directly from the control panel. Kits for WiFi or 3G connection are available for both models.

See

UNOX, the choice of Top Chefs

  • UNOX &
    MR. CHENEY

    Discover which UNOX ovens Lindolfo Paiva uses at Mr. Cheney Cookie Store in São Paulo, Brasil.

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  • UNOX & EL IDEAS

    Discover which UNOX ovens Chef Phillip Foss uses at EL Ideas in Chicago, United States.

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  • UNOX & ZUMBO'S PATISSERIES

    Discover which UNOX ovens Adriano Zumbo uses in his Patisseries in Australia.

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  • UNOX & DESPINA BAKERY & CATERING

    Discover which UNOX ovens Despina Patisserie and Catering uses in Athens, Greece.

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  • UNOX & ČESTR

    Discover which UNOX ovens Chef Pavel Straka uses at Pickles Restaurant in the heart of Prague

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  • UNOX & EL PALACIO DE HIERRO

    Discover which UNOX ovens Chef Adriana Matt uses at the Bakery gourmet corner in Palacio de Hierro, Mexico.

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  • UNOX & GASTSTÄTTE BEIM KÖNIGSHOF

    Discover which UNOX ovens Chef Jörg Haberberger uses at Gaststätte beim Königshof Restaurant of Nuremberg.

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  • UNOX & PICKLES

    Discover which UNOX ovens Chef Dominic Quirke uses at Pickles Restaurant in Nantes.

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  • UNOX & BROKEN

    Discover which UNOX ovens Chef Henrik Witte uses at The Broken Restaurant of Stockholm.

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  • UNOX & STANBROOK

    Discover which UNOX ovens Chef Sean Byrne uses at The Stanbrook Abbey Restaurant of Worcestershire, UK.

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  • UNOX & TIPPLING CLUB

    Discover which UNOX ovens Chef Ryan Clift uses at Tippling Club of Singapore.

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