LineMiss™ is the range of ovens designed for the most demanding food producers. The excellent baking quality they deliver ensures the perfection of flavour in any kind of frozen pastry and bread. From the simplest plain croissant to the more complex and temperamental filled pastries such as jam and chocolate. The applied technologies allow us to eliminate errors made by the user in order to obtain an always perfect baking result.
LineMicro™ is the compact oven that ensures perfectly even cooking on all trays. Enhance your frozen product regeneration and maximise the flavours. LineMicro™ can cook a wide range of products and is excellent for filled croissants.