28.800 € - 30.000 €The expected gross annual salary (RAL) for this position, in relation to the required 0-1 years of experience, ranges from a minimum of €28.800 to a maximum of €30.000.
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Research Technology
Unox S.p.A, market leader in high-end oven production and certified as one of the 100 best places to work in Europe, is looking for a Food Technology Technician to join our Research and Development Team.
Main responsibilities
Conduct cooking tests on ovens, prototypes, and devices, preparing samples, carrying out tests, and collecting data according to internal procedures and standards.
Evaluate cooking performance through objective parameters and the physical and sensory properties of food, interpreting results in relation to test objectives.
Collaborate with teams on product development and validation activities, supporting the analysis and resolution of cooking quality issues, including those reported by customers.
Manage and update the cooking standards database, ensuring accurate recording and traceability of results.
Execute, validate, and improve existing cooking standards, contributing to the creation and verification of new standards through experimental activities.
Organize and conduct panel tests, contributing to the definition of procedures, preparation of test kits, and documentation of results.
Requirements
Master’s degree in Food Science and Technology
Precision, methodical approach, and ability to work in a structured manner
Practical and experimental approach
Interest and curiosity towards cooking technology and the functioning of cooking devices
Ability to collaborate with technical and Research Technology teams
Graduate (0 years)
What Unox offers
Flexible Working Hours
Work-Life balance initiatives
Personal and family welfare
Health insurance & welfare programs
Career growth & training programs
Team building activities
The job position is open to candidates of all genders and gender identities, in compliance with current equal opportunity regulations.
