MASTER.Touch ONE

Having innovative technology at your fingertips is not enough. To really make the difference you need to be able to use your oven straight away, without thinking about it. MASTER.Touch ONE: an LCD touch screen from which you can manage all the functions of the oven. Immediately. With no hesitation. When advanced technology is simple and intuitive you can see the benefits for your work right from the very first day.

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MIND.Maps™

Add your touch of brilliance. Freely, when you want to. Allow your creativity to be repeated by any of your collaborators. The visual language MIND.Maps™ technology allows you to carry out even the most elaborate cooking processes with a few simple hand-drawn gestures on the screen. With the MASTER.Touch pen you can draw your cooking process and save it in the MY MIND.Maps program so that your touch of brilliance can be repeated as many times as you wish.

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3D VIEW

  • 3 GN 1/1 ONE Unox oven
    Protek.SAFE™ Cool external surfaces
    MASTER.Touch
    High-strength, self-lubricating door hinges
    UNOX.Link

    Features

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  • 3 GN 1/1 ONE Unox oven
    Triple internal glass
    High-durability carbon fibre door lock
    Door integrated LED lights
    Rotor.KLEAN™
    AIR.Maxi ™
    Multi fan for maximum baking performance
    Special fan to reduce baking time
    Motor brake on door opening
    Auto-reversing motor for high termal pressure on the food
    STEAM.Maxi™
    BI-STEP Valve (accurate stem and temperature control)
    DRY.Maxi™
    Dry air intake and forced humidity extraction
    Heating elements
    Balanced phase absorbtion and power modulation
    Lateral supports

    Features

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  • 3 GN 1/1 ONE Unox oven
    STEAM.Maxi™ circuit protection
    Pipe fitting with no-return valve
    100 micron filter
    2 bar pressure reducer
    Protek.SAFE™
    Anti infiltration closed back panel
    High performance termal insulation
    Electric components cooling fan
    Anti infiltration chimney

    Features

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Technical features and download

electric
Model XEVC-0311-E1R
capacity 3 GN 1/1
distance 67 mm
frequency 50 / 60 Hz
Voltage 230 V~1N / 400 V~3N
power 5 kW
Dimensions 750x773x538
weight 50 kg
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Unox CHEFTOP MIND.Maps™

  • Saving <br/> raw materials

    Saving
    raw materials

    Temperature, humidity, air speed, time. The various ways in which these factors interact determines the final cooking result. With Unox, you have complete control over them. Guaranteed uniformity. Respect of the set parameters. Certainty of repeatability over time. Versatility of combination. You can count on the many accessories and details of superior quality that make the difference. You don't need to change the tool you are working with each time. You only need to change your ideas. And you are free to do so, with the maximum simplicity.

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  • Saving <br/> time

    Saving
    time

    Don't waste your time or your team's time. Depending on which model you have, many operations are automated. Starting from the regulation of the humidity, air speed and temperature up to the automatic washing system. Add to this the possibility of saving cooking programs and repeating them an infinite number of times and you can see how much time you will gain to concentrate on other tasks.

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  • Saving <br /> space

    Saving
    space

    Efficiency in the kitchen begins with the organization of the available space. This is why Unox gives you the possibility of stacking ovens in a vertical column. You have a greater capacity in the same floor space and you can carry out different cooking processes at the same time. But that is not all. You can avoid dedicating space in the kitchen to alternative traditional cooking equipment by taking full advantage of the technologies that are integrated in the oven.

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  • Saving <br /> energy

    Saving
    energy

    On average UNOX ovens consume up to 30% less energy when compared to traditional professional ovens. Every cooking process is controlled, so you avoid using energy when it is not needed. Specific solutions optimize and distribute energy between connected ovens. You even have the possibility of receiving on your mobile telephone the energy consumption data and statistics of use of all equipment. The management costs are completely under your control.

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TRY YOUR RECIPES WITH UNOX

Individual cooking experience

Are you interested in UNOX? Make an informed choice based on the facts seen first-hand. Free of charge and with no commitment a Unox Active Marketing Chef will come to your kitchen, install an oven and together with you will cook your recipes using your ingredients. It is a challenge UNOX is pleased to take on for you, to give you the opportunity to make the right choice for you. Try before you buy, for free: why not? Request your free Individual Cooking Experience today.

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ACCESSORIES & COMPLEMENTARY EQUIPMENT

ACCESSORIES & COMPLEMENTARY EQUIPMENT

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What you can do with CHEFTOP

  • Steam

    With STEAM.Maxi™ technology you get all the benefits of steaming with a light and healthy result, quickly. Steam is produced immediately, already at 35°C, which guarantees less waste, even in prooving and extremely delicate cooking processes. With STEAM.Plus technology steam production begins at 48°.

  • Roast

    DRY.Maxi™ and DRY.Plus™ technologies grant a perfect roasting results with outstanding flavours. These technologies are used to rapidly remove any excess humidity from the cooking chamber providing the perfect roasting conditions to ensure a tasty and tender roast.

  • Grill

    The Fakiro Grill and Grill trays are the secret to a perfect grilling result, both for qualiy and efficiency. You no longer need to keep the grill under constant supervision, monitoring the temperature and turning the food: during the grilling process you are free to do other things. The non-stick coating makes use even easier and the average grilling times are reduced by 40%. You decide how well done you want the food using CHEF.UNOX technology.

  • Steam

    With STEAM.Maxi™ technology you get all the benefits of steaming with a light and healthy result, quickly. Steam is produced immediately, already at 35°C, which guarantees less waste, even in prooving and extremely delicate cooking processes. With STEAM.Plus technology steam production begins at 48°.

  • Steam

    With STEAM.Maxi™ technology you get all the benefits of steaming with a light and healthy result, quickly. Steam is produced immediately, already at 35°C, which guarantees less waste, even in prooving and extremely delicate cooking processes. With STEAM.Plus technology steam production begins at 48°.

  • Slow cook

    Slow cooking has always been a popular method of preparing food. It enhances flavour, requires minimal time and effort, and can even improve the nutrient content. When slow cooking constant precise control of the temperature and humidity in the cooking chamber is essential: with UNOX ovens this is easy. Overnight cooking can be managed and monitored effortlessly: in fact data of the entire cooking process, including the chamber and core probe temperatures, can be accessed from the MIND.Maps™ Plus control panel.

  • Bake bread and oven-baked products

    AIR.Maxi™ and AIR.Plus™ technologies bake the bread perfectly on every level of the oven thanks to the uniformity and the power of the ventilation. DRY.Maxi™ and DRY.Plus™ technologies make the difference in providing golden and fragrant results.

  • Roast chickens

    The combined use of Unox innovations grants perfect cooking results with any load conditions. The roast chickens will be juicy and tender inside with crispy golden skin.

  • Cook a full load of Wurstel, Ham and Mortadella

    Slow cooking has always been a popular method of preparing food. It enhances flavour, requires minimal time and effort, and can even improve the nutrient content. When slow cooking constant precise control of the temperature and humidity in the cooking chamber is essential: with UNOX ovens this is easy.

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