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A bakery corner that will be
as good as the bakery next door!
Cook and let rise bread, pizza, brioche, focaccia and cakes.
Croissants in the morning, perfectly baked bread of all kinds and shapes thanks to the Air.Maxi patent. Full loads of pizza, focaccia, fresh and frozen bread. A mixed smell of freshly baked bread and increasing turnover.
Imagine having to prepare the counter before opening. You have different items to bake: some in large quantities such as ordinary bread and others for only a few trays, such as pizza or focaccia. Now you know why you need the 10+4 solution by UNOX. A 4-tray oven stacked above a 10-tray one. You can bake full loads and never waste energy or time!
Products as if they had just been baked, longer shelf-life, uniformity of cooking and results in all stores.
Cooking times reduced by 20%
thanks to UNOX technologies
and combi-cooking.
Energy consumption reduced;
20% less energy compared
to a traditional system.
Cook up to 16 trays simultaneously,
even in separate chambers
with different conditions.
Install the oven wherever you want, even outside the kitchen!
The certified condensation hood allows you to carry out open air installations without odour problems. Basically you can decide to upgrade your supermarket and start increasing the offer to your customers even without a kitchen.
We will take care of the rest.
Perfect bread without an instruction manual
Thanks to STEAM.Boost, the BAKERTOP MIND.Maps™ ovens are able to generate 50% extra steam to make your bread develop like never before.
Crumbly, light bread. It tastes like success!
Safe, quick and effortless loading and transport
Loading so many trays into the oven during the whole day requires effort and energy. But you would like to use that energy to serve your customers better, wouldn't you? The QUICK.Load trolleys help your staff to put in and bake even 16 trays at the same time in two seconds. What does it mean?
That your staff works in a safer, faster way and the oven loses less heat because less time is spent with the door open during the baking process!
A choice that makes everyone happy.
