Over the years, butcher shops, delicatessens and delis have become true taste boutiques and as such need commercial ovens that guarantee the consumer maximum quality and a diversified offer made up of excellent ready meals.
At the same time, ovens for delicatessens and rotisseries must ensure ease of use and cleanliness for those who use them daily. Even if you are not an experienced cook, thanks to preset programs and intelligent cooking functions, you can cook any type of food quickly with perfect, fast, and above all repeatable results.
Quick cooking using the power of microwaves, low-temperature cooking with minimal weight loss, or cooking using convection and steam, your counter will be irresistible to your customers! From tasty pasta sauces to soft, succulent roasts, not forgetting braised, fried and seasonal side dishes. With our wide range of combination and accelerated cooking ovens for gastronomy, available in both electric and gas versions, you can make all kinds of cooking and turn your business into a successful takeaway!
Our line of commercial ovens for delicatessens, rotisseries and butcher shops is equipped with an innovative smoking system called HYPER.Smoker. An accessory that you can add to your oven at any time, thus transforming it into a real smoker. You will be able to smoke meats, fish and vegetables, choosing from 10 different smoking intensities.
Need to cook several foods together with different cooking times? Rely on smart commercial ovens that automatically optimise the cooking program in relation to the load you enter, door opening times, temperature and other variables that act during the cooking process. Your cooking will always be uniform, on every pan, for every type of product.
Having been designed with the needs of businesses such as delis and delicatessens in mind, our professional ovens have specific accessories and automatic programs specifically for cooking chickens, with cooking fat collection.
SMART.Drain is the ideal fat collection system made for all those businesses that frequently cook foods containing a lot of fat. Thanks to a valve that intercepts the oven exhaust, all cooking liquids are conveyed into a tank below. But it doesn't end there! Unox accessories reserved for delicatessens and rotisseries also include special pans that, thanks to their shape, channel fats to the drain, reducing cooking chamber soiling by 80 percent."
Simple, because then you won't even have to worry about the dirt caused by your preparations, even if you use an accelerated cooking oven equipped with a microwave. At the end of the day, all you have to do is start 1 of 5 automatic washing programs suggested by SENSE.Klean, the technology that uses precise algorithms that detect the amount of dirt accumulated inside the cooking chamber. Your professional oven, whether gas or electric, will always be clean and shiny, and your water consumption will always be under control.
UNOX electric or gas deli ovens can also help you if you need ready-made ideas to expand the menu of your deli and rotisserie! Have you received a special request from a customer? Do you want to test a new recipe to include on your refrigerated counter?
In addition to benefiting from a whole range of pre-saved recipes and cooking programs in your oven's library (100% customizable by you) you can access within the Data Driven Cooking (DDC) APP a restricted area where you can download many new recipes and upload your own!
Need support or cooking tips? UNOX ovens equipped with the Digital.ID™ operating system allow you to call for support or get advice from our corporate chefs directly from your oven panel.