Soft sponge cake, perfectly smooth, unbroken and without crust. Not too wet and not too dry, thanks to the forced extraction of humidity from the baking chamber and the continuous measurement of the climate condition during every second of the baking process. With BAKERTOP MIND.Maps™ you can bake up to 384 single portion sponge cake bases (10 cm diameter) in 30 minutes, always obtaining a perfect, repeatable result. 

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Perfect air distribution within the baking chamber, precise and measured humidity production, constantly monitored by intelligent sensors that guarantee minimum energy and water consumption and, above all, always perfect cooking results regardless of the quantity of food baked.

Data refer to 16 600x400