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Unox Unox

#ichooseunox

Discover how the UNOX ovens become part of the everyday life of chefs.

"I love my Unox oven because its level of technology and innovation perfectly meets my level of passion and curiosity.  It simply has no limits and allows me to take my skills and creativity to the next level.”

Get to know the chefs that chose UNOX

#ichooseunox

Alberto Fortunato

La Bettola del Gusto

Pompei, Italy

Nicola Ricci

La Tuga

San Vincenzo, Italy

Stefano Agostini

19.94

Padova, Italy

Vincenzo d'Amora

San Clemente Palace Kempinsky

Venezia, Italy

Stefano Di Gennaro

Quintessenza

Bari, Italy

Johnny Baker

Johnny Baker's

Castlemaine, Australia

Daniel Gottschlich

Ox&Klee

Köln, Germany

George Dardamanis

The Hatter & The Hare

Bayswater, Australia

Keril Gomez

Restaurante Torreón

San Sebastián, Spain

Christiana Richter-Röthe

Zum Deichblick

Köln, Germany

Stan Delimitrou

Leftbank

London, Great Britain

Jeremy Chan

Ikoyi

London, Great Britain

Marlon Rademacher

La Cuisine

Stein, Germany

Motomu Kumano

Komeyui

Port Melbourne, Australia

Pat Ortuso

Albion

South Melbourne, Australia