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<h1><strong>Commercial ovens for Hotel &amp; Resort</strong></h1>
Hotel

Commercial ovens for Hotel & Resort

The cutting edge of professional ovens to satisfy every customer
Why choose Unox?
The world of the hotels brings with it many challenges: from the most elaborate preparations to express recipes. Passing through the regulation-compliant conservation of food, ensuring the highest quality of service and minimizing waste can be very complicated indeed. Adopt professional tools at the forefront of the market allow you to achieve concrete advantages in terms of consumption, time and work processes.
Sustainability
Smart technology to boost energy and water savings.
Standardisation
Maximum control of each cooking process.
Customization
Maximum flexibility to meet each customer's need.
Assistance
Top-notch and tailor-made professional assistance.
Segments
Cooking up excellence!
Raw Kitchen

✔ Large and medium production

Storing at Service Temperature

Standardized processes

✔ Energy saving

Flexible menu

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    The sweet taste of perfection
    Pastry Kitchen

    ✔ Large and medium production

    Uniform cooking results

    Standardized processes

    ✔ Energy saving

    Flexible menu

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    Good “taste” starts in the morning!
    Breakfast Lobby

    Regeneration of "fast" products without losing quality

    Combined menu from sweet and savory recipes

    Less space used for equipment

    Consistent results even with lower skilled staff

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    The certainty of satisfying every palate
    Fine Dining

    ✔ Medium or small production

    ✔ Programs and customized cooking

    Extensive and versatile menu

    Compact dimensions without sacrificing performance

    Storage at Service Temperature

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    High quality and performance, even outside the kitchen
    Room service, Event group & Catering

    ✔ Maximum reduction of food waste

    Consistent results even with lower skilled staff

    Mobile equipment, easy to move

    Quick service

    Hot dishes on each floor

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    Each preparation is always “TOP’’ level
    Rooftop Bar

    Compact dimensions without sacrificing performance

    Absence of fumes and unpleasant odors in the kitchen

    Keeping dishes hot and not regenerated

    Speed of service

    Versatility of menus

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    Trust those who know us
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