Person slicing bread with a knife, bowls and trays of bread on the coutertop, next to an Unox oven.

Pastry and bakery

Commercial ovens for bars and cafes

Pastry and bakery are exact sciences in which nothing should be left to chance.
BAKERTOP MIND.Maps PLUS
The intelligent and self cleaning combi oven for bakery and confectionery. Built with automatic cooking cycles and intelligent functions for always impeccable results.
  • Perfectly uniform cooking
  • Designed for Bakery
  • Reliable and robust
  • ENERGY STAR® certified
Male chef in kitchen, finishing decorating an orange cake on the counter, an Unox Bakertop combi oven in the background.
BAKERTOP MIND.Maps BIG PLUS
The BAKERTOP MIND.Maps BIG PLUS trolley oven is the tireless tool for large pastry shops and bakeries, which require maximum repeatability and high productivity.
  • Perfectly even baking
  • High-strenght space frame chassis
  • ENERGY STAR® Certified
  • Productivity and efficiency
Man's hands rolling out dough on a flour-topped counter, Unox bakertop tall trolley ovens filled with panettone and bread can be seen in background.
BAKERLUX SHOP.Pro TOUCH
Convection ovens with humidity for the baking of frozen bakery products with LCD screen.
  • Always uniform cooking
  • 99 storable programs
  • ENERGY STAR® certified
Female chef picking up croissants from tray, surrounded by trays of croissants, person removing tray of pastries from an Unox oven in background.

Our commercial ovens for bars and cafes

What makes our professional ovens the best for small businesses like bars and cafes? Simple, our ovens are reliable because they offer the guarantee of consistently uniform and replicable baking results, and efficient because they allow you to quickly fulfill orders by churning out croissants, brioches, pastries, pastries, sandwiches and ready meals in minutes.

Unox lines are designed to ensure flawless and fast baking of frozen products within commercial spaces where every second is precious to make your customers satisfied.

What Indispensable Features Must Your Oven For Bars Have?

Here's what you'll be able to do with the cutting-edge technologies of our commercial ovens:

  • Access pre-set and customisable cooking programs, thanks to which you won't need to be a star chef to get perfect, repeatable results every time.
  • Serving customers in record time with cutting-edge technology that harnesses the power of microwaves and combines it with the power of convection;
  • Have precise control over the percentages of moisture in the firing chamber or have the ability to add steam through the different types of ovens available, combined and convection with moisture;
  • Optimise the use of space in the kitchen with the small size of our commercial ovens.
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