Commercial ovens

Unox commercial combi ovens are perfect for gastronomy and bakery. Vacuum cooking, steam cooking, drying, gratinating, browning, roasting at low and high temperatures, braising, frying, regenerating, not to mention the world of pastry and bakery.
Country/Region
Language



Large and medium
production

Energy
saving
Intelligent management
of consumption.

Standardized
processes

Storing at
Service Temperature

Flexible
menu








