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Commercial convection ovens
LINEMICRO MANUAL
LINEMICRO™ MANUAL-XAF013
Commercial convection ovens
LINEMICRO MANUAL
Code: XAF013
LINEMICRO™ are the compact ovens designed as a support for the simplest confectionery/bakery processes and to bake-off frozen bakery products.
Product specifications
TypeCommercial convection ovens
Trays3 trays 460x330
PanelKnob
Power supplyElectric
Dimensions
Width23 in
Depth23 in
Height15 in
Weight45 lb
Trays specifications
Number of trays3
Tray size460x330
Distance between trays2 in
Power supply
Voltage120V 1N~
Electric power1,44 kW
Frequency60 Hz
View all
<strong>Compact electric ovens</strong>
LINEMICRO
Compact electric ovens
Cooking performance
30 minutes

30 kg

baked potatoes

35 minutes

6 pcs

roast chicken

40 minutes

240 servings

lasagna Bolognese

15 minutes

36 kg

steamed spinach

25 minutes

30 kg

steamed rice

3 hours

300 servings

soft goulash

AIR.Plus
Transmit, unite, transform.
AIR.Plus guarantees perfect air and heat distribution within the baking chamber, for uniform results at every point throughout every tray.
DRY.Plus
Extracting humidity for maximum flavour
DRY.Plus expels humid air from the baking chamber to help the internal structure of the product to form properly, creating a texture that remains perfect for hours. 
INDIVIDUAL COOKING EXPERIENCE
Book an appointment with your personal Chef.
UNOX WARRANTY
A promise of satisfaction.
DDC-SERVICE
Order spare parts online.
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