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Commercial convection ovens
LINEMICRO MANUAL
LINEMICRO™ MANUAL-XF043
Commercial convection ovens
LINEMICRO MANUAL
Code: XF043Commercial name: Domenica
LINEMICRO™ are the compact ovens designed as a support for the simplest confectionery/bakery processes and to bake-off frozen bakery products.
Product specifications
TypeCommercial convection ovens
Trays4 trays 600x400
PanelKnob
Power supplyElectric
Dimensions
Width800 mm
Depth707 mm
Height472 mm
Weight44 kg
Trays specifications
Number of trays4
Tray size600x400
Distance between trays70 mm
Power supply
Voltage380-415V 3N~ / 220-240V 3~ / 220-240V 1~
Electric power5,3 kW
Frequency50 Hz
View all
<strong>Compact electric ovens</strong>
LINEMICRO
Compact electric ovens
AIR.Plus
Transmit, unite, transform.
AIR.Plus guarantees perfect air and heat distribution within the baking chamber, for uniform results at every point throughout every tray.
DRY.Plus
Extracting humidity for maximum flavour
DRY.Plus expels humid air from the baking chamber to help the internal structure of the product to form properly, creating a texture that remains perfect for hours. 
INDIVIDUAL COOKING EXPERIENCE
Book an appointment with your personal Chef.
UNOX WARRANTY
A promise of satisfaction.
DDC-SERVICE
Order spare parts online.
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