Country/Region
Language
Fried chicken brands.
Commercial ovens for fried chicken brands
Crispy challenges?
We've got you covered.
✓ Large production in a small space.
✓ -29.7% energy for frying chicken vs traditional fryer.*
✓ -100% oil consumption vs traditional fryer.
✓ Full load of chicken nuggets in 15 mins.
✓ Full load of frozen potato wedges air-fried in 12 mins.
✓ Integrated automatic washing.
*These consumptions were calculated by comparing ENERGY STAR® ovens with traditional ENERGY STAR® professional equipment. See complete data and sources in our ESG Report.
SPEED-X
Digital.ID™
Cooking
Convection and steam to perfectly cook:
✓ Up to 120 frozen chicken tenders in just 12 mins.
Finishing
Steam and microwaves to quickly serve:
✔ Up to 6 portions of mac & cheese in 90 sec.
✔ American biscuit, chicken sandwich, wrap, mac & cheese in a single batch, ready in max 75 sec.
✓ Integrated automatic washing.
EVEREO®
900
Fried chicken and individual ingredients cooked in advance can be stored at serving temperature, ready for the order.
✓ Fried chicken for up to 4 h.
✓ Rice for up to 48 h.
✓ Mac & cheese for up to 24 h.
✓ HACCP International Certified.
