Kombidämpfer
Professionelle Kombidämpfer
Die UNOX Kombidämpfer sind bestens für den Einsatz in der Gastronomie und in Bäckereien geeignet.
KONFIGURIEREN
DEKontinent wählen
Land wählen
Sprache wählen
Produkte
Produktserien
Zubehör
BRANCHEN
App & Betriebssystem
SERVICE
ÜBER UNOX
Data Driven Cooking
Service Area
Deutschland (Germany)
Produkte
Professionelle Öfen
Kombidämpfer
Speed-Ofen
Konvektomat mit Wasserdampf
Konvektomat
Andere Produkte
Pasteurisierung und Warmhalten von Speisen
Profi-Ofen Elektro
Profi-Ofen Gas
Kontinent
Africa
America
Antarctica
Asia
Europe
Oceania
Land/Bundesland
Sprache
DECKTOP statischer Ofen
DECKTOP
DECKTOP statischer Ofen
Code: XEBDC-01EU-CDECKTOP
Statischer Ofen, der über das Ofenpanel gesteuert wird.
Preis:2.800,00 €Zzgl. MwSt. und Versand
Kapazität1 600x400
Breite860 mm
Tiefe880 mm
Höhe400 mm
Gewicht62 kg
Stromversorgung 2 kW
Spannung230
Max. Temperatur290 °C
DECKTOP is technology that respects tradition.
TRADITIONAL BAKING
DECKTOP static ovens allow traditional baking oven inside a modern baking station.
STONE
Quick heat transmission to reduce baking times and high porosity to facilitate humidity extraction.
STEAM
Steam production through boiler to quickly saturate the baking chamber. Available only for DECKTOP ST model.
CHIMNEY
Electronically controlled chimney with forced-air humidity extraction.
Designed for the
Masters of Baking
Designed for the
Masters of Baking
Designed for all bakery masters eager to complete a
BAKERTOP MIND.Maps™ PLUS baking station with a static oven,
DECKTOP is capable of great things without the need for extra space.
Designed for all bakery masters eager to complete a
BAKERTOP MIND.Maps™ PLUS baking station with a static oven,
DECKTOP is capable of great things without the need for extra space.
Soft, Fragrant, Tasty
DECKTOP opens up a world of possibilities in baking,
and delivers outstanding results with large breads, leavened desserts,
pizzas and focaccias and traditional confectionery products.
DECKTOP opens up a world of possibilities in baking,
and delivers outstanding results with large breads, leavened desserts,
pizzas and focaccias and traditional confectionery products.
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