Kombidämpfer
Professionelle Kombidämpfer
Die UNOX Kombidämpfer sind bestens für den Einsatz in der Gastronomie und in Bäckereien geeignet.
KONFIGURIEREN
DEKontinent wählen
Land wählen
Sprache wählen
Produkte
Produktserien
Zubehör
BRANCHEN
App & Betriebssystem
SERVICE
ÜBER UNOX
Data Driven Cooking
Service Area
Deutschland (Germany)
Produkte
Professionelle Öfen
Kombidämpfer
Speed-Ofen
Konvektomat mit Wasserdampf
Konvektomat
Andere Produkte
Pasteurisierung und Warmhalten von Speisen
Profi-Ofen Elektro
Profi-Ofen Gas
Kontinent
Africa
America
Antarctica
Asia
Europe
Oceania
Land/Bundesland
Sprache
LIEVOX Garbehälter
LIEVOX
LIEVOX Garbehälter
Code: XLT133LIEVOX
Gärschrank mit integrierter manueller Steuerung.
Preis:1.040,00 €Zzgl. MwSt. und Versand
Kapazität8 460x330
Blechabstände68 mm
Breite600 mm
Tiefe678 mm
Höhe774 mm
Gewicht22 kg
Stromversorgung 1.2 kW
Spannung230
Max. Temperatur70 °C
Proofing is a game of balance between dough, temperature, humidity and time, and it is one of the crucial moments that determine the quality of baking.
PRECISELY CONTROLLED PROOFING
Accurate Temperature and humidity control.
NATURAL
PROOFING
No fan to prevent any drying of the delicate surface of the dough.NATURAL
PROOFING
CONTROLLED
PROCESS
The proofer is controlled by the oven panel.CONTROLLED
PROCESS
Designed for
the Bakery Arts
Designed for
the Bakery Arts
Designed for all bakery art masters eager to add
to the BAKERTOP MIND.Maps™ PLUS oven
a proofer with state-of-the-art technology.
Designed for all bakery art masters eager to add
to the BAKERTOP MIND.Maps™ PLUS oven
a proofer with state-of-the-art technology.
Proofing
and Baking
Proofing
and Baking
The UNOX proofer opens up a world of possibilities
for baking of tradition products, such as big breads,
leavened desserts, croissants and much more.
The UNOX proofer opens up a world of possibilities
for baking of tradition products, such as big breads,
leavened desserts, croissants and much more.
The BAKERTOP MIND.Maps™ PLUS proofers are equipped with precise sensors that accurately and continuously control the temperature and humidity during every instant of the leavening process. When required, they intervene to guarantee excellent and repeatable results.
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